It's corn silage harvest season — a short window of time that affects dairy profitability all year long. What can go wrong?...

Much like culture varies widely from one region to another, forage quality is known to be strikingly different as well...

Forage quality is often discussed and written about. Often, through experience, we understand improved fiber and starch digestibility to mean more energy available per pound of silage fed...

Let us join together and wish the corn silage kernel processing score a belated happy 15th birthday! Gonzalo Ferriera and Dave Mertens published the original article...

With the 2021 corn silage now in storage, we’re gaining a clear understanding of what its nutritional value will bring to dairy and beef operations...

In a corn silage system, producers are served by two equally important groups: the nutritionists, who help feed the silage, and the agronomists, who help grow it...

Picture yourself with the playbook in your hands as several key decisions loom while coaching your team in the final minutes of the game. Your team is relying on you to put them in the right position...

Research advocates for harvesting corn at a defined maturity and moisture content for optimal storage, utilization, and milk per acre...

The underlying genetics of corn, or Zea mays, stem from domesticated teosinte found in Latin America thousands of years ago...

If corn is king, then alfalfa is the queen of forages. Corn silage and alfalfa complement one another well in forage cropping systems for dairy/livestock systems...